Welcome to the new home of A Chef's Tour. Bigger, bolder and tastier than ever.

Food Tree No. 02

← All Food Trees

Rice & Beans

Two staples, every hemisphere

Two protein-complete cheap staples that landed independently across continents, then wove into the soul dish of every kitchen they arrived in. A map of where they married.

Rice & Beans

Rice & Beans

Independently everywhere

Latin America

Latin America

Colonial trade routes

Gallo Pinto

Gallo Pinto

Costa Rica · Nicaragua

Salsa Lizano; breakfast staple

Feijão com Arroz

Feijão com Arroz

Brazil

Every lunch table, every day

Moros y Cristianos

Moros y Cristianos

Cuba

Black beans, sofrito, cumin

The Caribbean

The Caribbean

African + Amerindian braid

Rice & Peas

Rice & Peas

Jamaica

Coconut milk; thyme; kidney beans

West Africa

West Africa

Bantu heritage; palm oil

Waakye

Waakye

Ghana

Cowpeas, sorghum leaves stain it pink

South Asia

South Asia

Ancient monsoon staples

Khichdi

Khichdi

India

Rice + moong dal; comfort food